Chilli Potato Wedges with Tomato Salsa Recipe
Enjoy a spicy twist on classic potato wedges! This gluten-free recipe pairs crispy wedges with a fresh tomato salsa for a delicious family treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatoesnz.co.nz.
Ingredients
- 4 medium roasting potatoes, washed
- vegetable oil spray
- pinch salt
- freshly ground black pepper, to taste
- 1 tsp dried chilli flakes
- 2-3 tomatoes, cored and diced
- 1 spring onion, finely sliced
- 1 Tbsp sweet chilli sauce, gluten free
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