Easy Tex-Mex Chicken Stuffed Peppers
Make these flavorful chicken stuffed peppers with rice and Tex-Mex spices. Ready in 40 minutes, perfect for dinner or meal prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Aluminum foil
- Kitchen scale
- Stove
Ingredients
- 3 green bell peppers
- 1 pound chicken breast, bite-sized pieces
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 cup precooked rice
- 1 tablespoon olive oil
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 2 tablespoons fresh cilantro
- 1 tablespoon fresh lime juice
- Salt
- pepper
- 3/4 cup shredded cheddar cheese
- Sour cream for serving
- Pico de gallo for serving
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