Gluten Free Green Bean Casserole – Rhonda Cooks Gluten Free

Gluten Free Green Bean Casserole – Rhonda Cooks Gluten Free

rhondagillihan.com

Tender green beans, bathed in a velvety mushroom sauce, form the foundation of this dish, providing a vibrant burst of freshness with every bite and permeates the casserole with layers of rich,...

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Ingredients

  • 1 can (18 oz) Progresso™ Vegetable Classics Creamy Mushroom Soup
  • 1 teaspoon Kikkoman Gluten Free Soy Sauce
  • Dash Ground Black Pepper
  • 2 tablespoons Schar Gluten Free Plain Bread Crumbs
  • 3 cans (14.5 oz each) Libby's Cut Green Beans with Sea Salt
  • 1 cup (2.8 oz) Simple Truth Organic™ Gluten Free Crispy French Fried Onions

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