Liver Suya Recipe (Nigerian Spiced Grilled Beef Liver)
Beef liver coated in yaji spice of powdered peanuts, cayenne, smoked paprika, garlic and onion, then grilled. Quicker and cheaper than beef suya.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 1 kg beef liver
- 1/4 cup powdered peanuts
- 1/2 to 1 tablespoon cayenne pepper
- 1 1/2 teaspoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon white pepper
- 1 tablespoon chicken bouillon
- Salt, to taste
- 1/4 cup vegetable oil, to drizzle
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