Ginger & Plum Fudge Eclairs - Fudge Kitchen Recipes – Fudge Kitchen UK
Create something unique with seasonal flavours of plum and ginger. These Ginger Fudge and Plum Eclairs have a delicate balance of sweet and spice for an autumnal/wintry treat with an indulgent fudgy...
Ingredients
- 65g Plain Flour
- 50g Butter
- 2 Eggs Beaten
- 600ml Whipping Cream
- 8 tbsp Plum Jam
- 100g Icing Sugar
- Stem Ginger Liquid Fudge
- Chocolate Chips
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