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Japanese Wasabi Egg Salad Sandwiches Recipe
This creamy Japanese egg sandwich recipe is perfect for lunches, picnics or parties. This recipe has a spicy touch of wasabi for the best tamago sando.
Keywords
- egg sando
- egg sandwich recipe japanese
- japanese sandwich recipe
- japanese egg sandwich
- tamago sando recipe
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Cooking tools:
- Baking dish
- Pot
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Saucepan
- Slotted spoon
- Colander
- Kitchen timer
- Spoon
- Refrigerator
Ingredients
- 8 extra-large eggs (approx. 59g each)
- 4 tablespoons Kewpie mayonnaise
- 2 teaspoons wasabi paste
- 2 teaspoons milk
- 1 teaspoon salt
- ½ teaspoon sugar
- 1 bunch fresh chives, chopped
- 8 thick slices white bread, crusts removed
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