Pasta with Spring Greens and Parmesan Bread Crumbs - Cookidoo® – the official Thermomix® recipe plat

Name: Pasta with Spring Greens and Parmesan Bread Crumbs - Cookidoo® – the official Thermomix® recipe plat
Total time: 45 min
Ingredients: 3 oz bread, day old; 3 oz Parmesan cheese rinds; 1 tsp dried parsley; 2 - 3 pieces lemon peels; 1 oz unsalted butter; ½ oz extra virgin olive oil; 4 garlic cloves; 2 tsp capers; 55 oz water; 1 tbsp salt; 10 oz dried bow-tie pasta; 3 oz baby spinach; 2 oz baby arugula; 4 oz pesto sauce

cookidoo.co.uk

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Food processor
Kitchen scale
Chef's knife
Cutting board
Peeler
Pot
Colander
Skillet
Measuring spoon
Wooden spoon
Tongs
Serving bowl

Ingredients

3 oz bread, day old
3 oz Parmesan cheese rinds
1 tsp dried parsley
2 - 3 pieces lemon peels
1 oz unsalted butter
½ oz extra virgin olive oil
4 garlic cloves
2 tsp capers
55 oz water
1 tbsp salt
10 oz dried bow-tie pasta
3 oz baby spinach
2 oz baby arugula
4 oz pesto sauce

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Pasta with Spring Greens and Parmesan Bread Crumbs - Cookidoo® – the official Thermomix® recipe plat

Ingredients

Ready to cook this?

More Like This