Paneer And Cabbage Parantha (Stuffed Parantha) Recipe - pachakam.com
Paneer And Cabbage Parantha (Stuffed Parantha) Parathas stuffed with grated paneer and cabbage For making dough:500 gm All purpose flour (Maida)1 tsp Salt2 tbsp OilWater (As reqd)For the...
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Ingredients
- 500 gm All purpose flour (Maida)
- 1 tsp Salt
- 2 tbsp Oil
- Water (As reqd)
- 250 gm Cabbage
- 250 gm Paneer
- ½ tsp Garam masala
- ½ tsp Salt
- 1 pinch Black pepper
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