▷ Hake in seafood sauce : Recetas Pescados y Congelados Guerrero
Hake a la marinera is a quick and easy recipe to make. Ideal for a family dinner or a meal with friends. ✅
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at congeladosguerrero.es.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 3 rodajas merluza
- 200 gr. almejas
- 200 gr. langostinos frescos
- 1 ud. cebolla
- 2 dientes ajo
- perejil
- 100 ml. vino blanco
- 500 ml. caldo de pescado
- 2 cdas. harina
- AOVE
- sal
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
▷ Hake Meatballs in Green Sauce : Recipes Congelados Guerrero
congeladosguerrero.es
Hake with Clams Recipe | Merluza con Almejas
spanish-fiestas.com
BBC Food - Recipes - Hake and clams in a green sauce (merluza en salsa verde)
git.macropus.org
Hake and prawn meatballs : Recipes Congelados Guerrero
congeladosguerrero.es
Merluza Rellena from Mediterranean Seafood by Alan Davidson
app.ckbk.com
Spanish-Style Baked Hake from For The Love Of The Sea: A cook book to celebrate the British seafood
app.ckbk.com
Recetas saludables y sanas - Borges
borges1896.com
Hake with Pesto
yourlocaladvertiser.ie