Mason Jar Super Salad – FRESH. OUT. – mobicon.org

Ingredients

• 4 packed cups baby spinach (one 5-ounce container)
• 12 cherry tomatoes
• 1 large English cucumber
• 1 red bell pepper
• 1 can low-sodium chickpeas, drained and rinsed
• 2 cups cooked red lentil penne (we used Barilla, about half a box dry)
• 1/2 cup Baby Kale and Basil Pesto
• 1 tbsp extra-virgin olive oil, divided
• 3/4 tsp Italian Seasoning, divided
• 1/8 tsp salt
• 1/8 tsp ground black pepper