Shrimp Sambuca from The Liam's Steakhouse - Goodtaste with Tanji
Shrimp Sambuca from The Liam's Steakhouse 5 shrimp1 tsp butter1 tsp shallots, diced2 tsp red pepper, diced2 oz white vermouth2 oz Romana sambuca½ cup heavy cream1 tsp green onionsalt and pepper Melt...
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Cooking tools:
- Jigger
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Plate
Ingredients
- 5 shrimp
- 1 tsp butter
- 1 tsp shallots, diced
- 2 tsp red pepper, diced
- 2 oz white vermouth
- 2 oz Romana sambuca
- ½ cup heavy cream
- 1 tsp green onion
- salt
- pepper
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