Tagliolini with Tomato Pomodoro Recipe
Discover our delicious Tagliolini with Tomato Pomodoro recipe with ratings, tips, photos and videos from our community of chefs and recipe contributors.
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Cooking tools:
- Grill
- Grill basket
- Rolling pin
- Pizza cutter
- Oven
- Stove
- Mixing bowl
- Fork
- Whisk
- Baking sheet
- Pot
- Colander
- Plastic wrap
- Measuring spoon
Ingredients
- 1 cup(s) 00 flour
- 1 cup(s) semolina flour
- 2 large whole eggs
- 2 large egg yolks
- 3 lb Campari tomatoes, see notes 1
- 1/4 cup(s) olive oil
- 2 cup(s) chopped red onion
- 1 tbsp minced garlic
- 2 tbsp chopped fresh basil
- 5 tsp salt, divided
- 1 tsp sugar
- 1/2 tsp crushed dried red pepper
- grated Parmesan, for topping
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