Gumbo Nachos | Explore Louisiana

Ingredients

• 1 pound smoked sausage, sliced
• ½ red bell pepper, seeded and chopped
• ½ green bell pepper, seeded and chopped
• ½ medium yellow onion, thinly sliced
• ½ pound sliced fresh okra
• 1 clove garlic, minced
• 1/3 cup sliced celery
• 9 cups tortilla chips
• 2 tablespoons olive oil
• ½ pound peeled and deveined large fresh shrimp
• 3 teaspoons Creole seasoning, divided
• 1 (8-ounce) package shredded Colby-Jack cheese blend
• 1/3 cup fresh parsley leaves
• ½ cup sour cream