Homemade Turkey and Rice Soup | Canadian Goodness
Serve this hearty meal-in-a-bowl any day with crispy whole wheat crackers and let the comfort soak in. For variety, try it with chicken.
Ingredients
- 2 tbsp (30 mL) butter
- 1 lb (450 g) boneless skinless turkey or (or chicken) thighs or breast cut into 3/4 inch (2 cm) pieces
- 2 carrots diced
- 1 onion diced
- 1 stalk celery diced
- 1 tsp (5 mL) dried thyme
- 1 tsp (5 mL) sage
- 2/3 cup (160 mL) parboiled long-grain white rice
- 3 cups (750 mL) turkey broth or chicken broth
- 2 tbsp (30 mL) tomato paste
- 2 tbsp (30 mL) all-purpose flour
- 3 cups (750 mL) Milk
- 1/2 tsp (2 mL) salt
- 1/4 tsp (1 mL) pepper
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