Cowboy Pasta Salad Recipe
This cowboy pasta salad is a hearty and flavorful dish featuring pasta, ground beef, cherry tomatoes, cheddar cheese, black… Ready in 35 min, serves 12.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Spatula
- Paper towel
Ingredients
- 1 pound pasta
- 1 pound ground beef cooked and chilled
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cumin
- 8 ounces cherry or grape tomatoes , halved
- 8 ounces cheddar cheese , cubed
- 1 (14.5 ounce) can black beans , rinsed and drained
- 1 (14.5 ounce) can canned corn drained
- 1/2 red onion , diced
- 4 slices cooked and crumbled bacon
- 1 jalapeno , optional, thinly sliced
- 16 ounces salsa verde
- 1 cup mayonnaise
- 1 tablespoon lime juice
- 1 tablespoon smoked paprika
- 1 tablespoon granulated garlic
- 1 tablespoon ground cumin
- 1 tablespoon onion powder
- 2 teaspoons salt
- 1 teaspoon chili powder
- 1 teaspoon black pepper
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