Ingredients
- ½ Würfel Hefe
- 170 g Wasser
- 350 g Mehl
- 30 g Olivenöl
- 1 TL Salz
- 50 g Bergkäse
- 250 g Birnen
- 200 g Frischkäse
- 2 EL Schnittlauch
- ½ TL Majoran, getrocknet
- ½ TL Salz
- 2 Prisen Pfeffer
- 100 g roher Schinken
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