Potato & Leek Soup Recipe - SCOUPS Kitchen Ladles
Welcome to your new favorite cold-weather recipe — a hearty, flavorful, and creamy potato and leek soup that feels like a warm hug in a bowl. Whether you're prepping for the week ahead or serving a...
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Ingredients
- 3 tablespoons Unsalted Butter
- 3 Large Leeks (white & light green parts only), chopped
- 3 Garlic Cloves, smashed
- 2 pounds Yukon Gold Potatoes, peeled & chopped
- 7 cups Chicken or Vegetable Broth
- 2 Bay Leaves
- 3 Fresh Thyme Sprigs
- 1 teaspoon Kosher Salt
- ¼ teaspoon Ground Black Pepper
- 1 cup Heavy Cream (optional)
- As desired Fresh Chives, chopped (for garnish)
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