World’s Best Beans and Greens – Octofree
Beans and greens are vegan comfort food at its best: hearty, nutritious and satisfying. I like serving them with quinoa or rice for dinner on nights when my husband, Brad, who came up with this...
Ingredients
- ¼ cup olive oil, divided
- 1 medium shallot, sliced
- 3 garlic cloves, minced
- 1 bunch of kale, de-stemmed and ripped into quarter-sized pieces
- 2 tbsp lemon juice
- salt to taste
- red pepper flakes
- 15 ounces cannellini beans (one can or box), drained and rinsed
- 15 ounces chickpeas (one can or box), drained and rinsed
- shaved Violife Just Like Parmesan
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