Wheat Berry Salad with Grapes and Feta

Name: Wheat Berry Salad with Grapes and Feta
Total time: 80 min
Ingredients: 1 cup wheat berries (or use farro, orzo or other grain, or use 3 – 4 cups cooked lentils); 2 Tbsp. fresh mint (chopped); 1/4 cup pecans (broken, or use pepitas); 2 stalks celery (thinly sliced); 1 1/2 cups red grapes (halved); 1 Tbsp. red wine vinegar; 1 Tbsp. extra virgin olive oil; 1 tsp. honey; 1/2 lemon (juice only, about 2 Tbsp.); 1/2 cup crumbled feta cheese

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I’m a fan of wheat berries because they are high in fiber and vitamins and cook as quickly as rice, but you can certainly make …

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Ingredients

1 cup wheat berries (or use farro, orzo or other grain, or use 3 – 4 cups cooked lentils)
2 Tbsp. fresh mint (chopped)
1/4 cup pecans (broken, or use pepitas)
2 stalks celery (thinly sliced)
1 1/2 cups red grapes (halved)
1 Tbsp. red wine vinegar
1 Tbsp. extra virgin olive oil
1 tsp. honey
1/2 lemon (juice only, about 2 Tbsp.)
1/2 cup crumbled feta cheese