Bran Rusks baked with Coconut

Bran Rusks baked with Coconut

www.saffarazzi.com

Homemade bran rusks coated in slow roasted coconut flakes. Perfect for a quick, convenient and delicious snack, any time of day!

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Ingredients

  • 1 ½ cups White Sugar
  • 1 ½ cups Brown Sugar
  • 250 g Butter
  • 150 ml Vegetable Oil
  • 4 cups Flour
  • 3 cups Wheat Bran
  • 2 cups Coconut
  • 1 tsp Salt
  • 500 ml Buttermilk
  • 2 Eggs
  • Extra Coconut

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