Easy & Juicy Peach Pie Filling Recipe

Ingredients

• 6 cups fresh peaches, sliced (about 6-7 medium peaches, or 1.5 kg)
• 1/2 cup granulated sugar (100 g)
• 1/4 cup brown sugar (50 g)
• 1/4 cup cornstarch (30 g)
• 1 teaspoon ground cinnamon
• 2 tablespoons lemon juice (30 ml)
• 1 teaspoon vanilla extract (5 ml)
• 1 tablespoon butter (14 g)