Lentils with mushrooms and bacon recipe

Ingredients

• A splash of olive oil
• A little chopped garlic
• A little chopped parsley
• A little oregano
• Pepper
• Salt
• Sweet paprika
• Wild mushrooms cut in pieces
• 1 small Bouillon cubes
• 1 Green bell pepper chopped
• 1 small Onion, chopped
• 1 Tomato chopped
• 2 Carrots, sliced
• 200 g Bacon into strips
• 500 g Lenses