Cucumber Relish No. 1 from The Settlement Cook Book by Lizzie Black Kander

Cucumber Relish No. 1 from The Settlement Cook Book by Lizzie Black Kander

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Peel and chop 2 large, thin cucumbers, sprinkle with salt and let stand 2 hours in thin bag. Let drain. Add chopped onion and celery. Place in a small jar or wide mouthed bottle. Heat the rest of t...

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Ingredients

  • 1 tablespoon mixed spices
  • 2 tablespoons onions, chopped
  • 2 tablespoons horseradish
  • 1 cup vinegar
  • ¼ cup sugar
  • ½ cup celery, cut fine
  • 1/16 teaspoon cayenne pepper
  • Salt
  • 2 cucumbers

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