Grilled Summer Veggie Tacos - California Avocados
Summer means fresh garden herbs and a trifecta of summer vegetables. The combination of fresh herbs, veggies and California Avocado grilled and thrown on a tortilla makes a delicious taco!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaavocado.com.
Ingredients
- 1 small zucchini
- 1 small yellow squash
- 1 plum tomato
- 1/2 Vidalia onion
- 1 Tbsp. olive oil
- 1 pinch kosher salt
- 4 corn tortillas
- 1 ripe, Fresh California Avocado, seeded, peeled and sliced
- 2 sprigs fresh cilantro
- Hot sauce for drizzling
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