Sticky toffee dessert - Macphie

Sticky toffee dessert - Macphie

www.macphie.com

Method - Place Sticky Toffee Sensation® in a bowl and beat on slow whilst gradually adding the water and oil for 1 minute, then scrape down.

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Ingredients

  • 1000g Sticky Toffee Sensation®
  • 100g of whipped Mactop® Traditional
  • 500g Toffee Sauce
  • 350g water
  • 250g vegetable oil
  • 12g of bloomed gelatine leaf

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