Flaky & Tasty Raspberry Hand Pies with Creamy Filling
Whip up these flaky and delicious Raspberry Hand Pies! A treat that’s sweet, creamy, and perfect for any special moment or dessert time.
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Cooking tools:
- Rolling pin
- Cookie cutter
- Grater
- Pastry brush
- Cooling rack
- Hand mixer
- Saucepan
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Fork
- Spoon
- Paring knife
- Oven
- Refrigerator
- Airtight container
Ingredients
- 5 oz. of softened cream cheese
- 1/3 cup of white sugar
- 1 teaspoon of fresh lemon juice
- 1/2 teaspoon of vanilla essence
- Just a pinch of salt
- 1/3 cup of raspberry jam or any flavor you like best
- Two 9-inch pre-made pie crusts
- 1 tablespoon of water to seal the edges
- 1 egg, whisked for brushing on top
- 1 tablespoon of coarse sugar to sprinkle
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