Bee Sting Cake
If you like honey, then this Bee Sting Cake is the cake for you — it’s in the batter, the topping and filling. The topping is a honey-butter-almond topping,
Ingredients
- 7 tablespoons unsalted butter
- 1/2 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup sliced almonds
- 1 3/4 cups + 1 tablespoon all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 4 ounces (1 stick) butter, slightly softened
- 5 tablespoons sugar
- 1/4 cup honey
- 2 large eggs
- 1/2 cup milk
- 1/3 cup cornstarch
- 1 1/2 cups milk
- 1/4 cup sugar
- 1 large beaten egg, room temperature
- 1 teaspoon almond extract (optional)
- 1 cup heavy whipping cream
- 2 1/2 teaspoons cream of tartar
- 1/4 cup confectioners’ sugar
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