Asparagus In Puff Pastry Recipe | Arla UK
Crisp and golden asparagus in puff pastry with lovely cream cheese and artichoke filling. An elegant appetiser or side dish for all occasions. Follow on arlafoods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 12 fresh green asparagus
- 75 g marinated artichoke hearts
- 150 g cream cheese
- 1 package chilled rectangular puff pastry (about 250 g)
- 1 egg
- 2 tbsp sesame seeds
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