Cheese and Asparagus Puffs Recipe | The Woodlands TX Chef
These cheese and asparagus puffs are a tasty and elegant treat that combines the flakiness of puff pastry with the savory goodness of cheese and the freshness of asparagus. They are great for...
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Cooking tools:
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Baking dish
- Parchment paper
- Mixing bowl
- Whisk
- Oven
Ingredients
- 4 circles of puff pastry, thawed
- 1 tsp olive oil (for brushing asparagus)
- 16 16 asparagus spears (4 for each circle)
- 1 cup shredded cheese (such as cheddar, Gruyère, or Swiss)
- 1 1 egg, beaten (for egg wash)
- dried oregano and sesame seeds for garnish
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