Quickly pickled carrots and daikon radish :: Meals with Wheels | Cooking columns and videos

Quickly pickled carrots and daikon radish :: Meals with Wheels | Cooking columns and videos

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Quickly pickled carrots and daikon radish Used in the Bánh mì sandwich Quickly pickled carrots and daikon radish In just an hour these quickly pickled

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Cooking tools:

  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Colander
  • Mason jar
  • Spoon
  • Refrigerator

Ingredients

  • 1 large peeled carrot, cut into thin matchsticks.
  • 1 pound daikon radishes, about 2 inches in diameter, peeled and cut into thick matchsticks
  • 1 small onion ((optional))
  • 1 tsp salt
  • 1/2 cup sugar plus 2 teaspoons (separated)
  • 1 1/4 cups distilled white vinegar or rice vinegar
  • 1 cup lukewarm water

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