Mile High Sweet Potato Pie Swirl Pound Cake

Mile High Sweet Potato Pie Swirl Pound Cake

oldcountrykitchenware.com

This super moist pound cake has a swirl of pie running through it, and would be perfect for a Thanksgiving gathering! 2 cups (4 sticks) unsalted butter, room te

View full recipe on oldcountrykitchenware.com

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Cooking tools:

  • Tube pan
  • Stand mixer
  • Cooling rack
  • Metal can
  • Blender
  • Potato masher
  • Pastry brush
  • Chef's knife
  • Skewer
  • Saucepan
  • Baking sheet
  • Oven
  • Stove
  • Mixing bowl
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Parchment paper

Ingredients

  • 2 cups (4 sticks) unsalted butter, room temperature
  • 4 cups granulated sugar
  • 1 tbsp vanilla extract
  • 1 teaspoon salt
  • 10 large eggs, room temperature
  • 4 1/2 cups cake flour or White Lily All Purpose Flour
  • 1 1/2 cups sour cream, room temperature
  • Sweet Potato Pie Filling (recipe below)

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