Pork Steak with Red Onion Marmalade – Vince & Joe’s Gourmet Markets
Pork Steak infused with brine and grilled to perfection, served with a sweet Red Onion Marmalade. Perfect for gourmet dinners at home.
Ingredients
- 2 each Pork Steaks
- Brine
- 1/2 Gal. Apple Cider
- 1 1/4 Cup Kosher Salt
- 5 ea. Juniper Berries, crushed
- 1 1/4 Cup Sugar
- Red Onion Marmalade
- 3 Tbs Extra Virgin Olive Oil
- 2 Lbs Red Onions, Thinly Sliced
- 1 Tbs Brown Sugar
- 1/2 Cup Cider Vinegar
- 1/4 Cup Cherry Concentrate
- 1/4 Cup Red Wine
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