Oven Roasted Mussels | LiveLCA
Recipe: Oven Roasted Mussels You can eat 6.22 servings of Oven Roasted Mussels to exhaust your daily CO2e food budget Emissions per serving: 0.434 kg CO2e
Ingredients
- 2 tablespoons shallots, minced
- 2 teaspoons fresh thyme, chopped
- 2 garlic cloves, minced
- 1 tablespoon chives, chopped
- 1 tablespoon lemon juice
- 2 lbs fresh mussels, debearded
- French bread, sliced
- 1 tablespoon fresh Italian parsley, chopped
- additional chopped chives (to garnish)
- 1/4 cup olive oil
- 1/4 cup butter
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