Creamy Dreamy Salmon Sweet Corn Orzo Easy Recipe - Seafood Portal

Name: Creamy Dreamy Salmon Sweet Corn Orzo Easy Recipe - Seafood Portal
Ingredients: 4 (6-ounce/170g) salmon fillets, skin on or off; 1 tablespoon olive oil (15ml); 1 teaspoon smoked paprika (5ml); 1/2 teaspoon garlic powder (2.5ml); Salt and freshly ground black pepper to taste; 1 tablespoon unsalted butter (15g); 1 medium shallot, finely chopped (about 1/2 cup); 2 cloves garlic, minced; 1 cup orzo pasta (approximately 100g); 2 cups vegetable broth (475ml); 2 cups fresh corn kernels (from about 3-4 ears of corn) OR 2 cups frozen corn, thawed (240g); 1/2 cup heavy cream (120ml); 1/4 cup grated Parmesan cheese (30g), plus more for serving; 2 tablespoons chopped fresh chives, plus more for garnish; 1 tablespoon lemon juice (15ml) (optional, but brightens the dish)

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This Creamed Corn Orzo with Salmon is a gamechanger Sweet corn creamy orzo and perfectly cooked salmon Its posh comfort food made easy Get the recipe

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Ingredients

4 (6-ounce/170g) salmon fillets, skin on or off
1 tablespoon olive oil (15ml)
1 teaspoon smoked paprika (5ml)
1/2 teaspoon garlic powder (2.5ml)
Salt and freshly ground black pepper to taste
1 tablespoon unsalted butter (15g)
1 medium shallot, finely chopped (about 1/2 cup)
2 cloves garlic, minced
1 cup orzo pasta (approximately 100g)
2 cups vegetable broth (475ml)
2 cups fresh corn kernels (from about 3-4 ears of corn) OR 2 cups frozen corn, thawed (240g)
1/2 cup heavy cream (120ml)
1/4 cup grated Parmesan cheese (30g), plus more for serving
2 tablespoons chopped fresh chives, plus more for garnish
1 tablespoon lemon juice (15ml) (optional, but brightens the dish)