Cabbage au Gratin from The Settlement Cook Book by Lizzie Black Kander
Put a layer of the cabbage, coarse-chopped, into a buttered baking dish, sprinkle with grated cheese, paprika, and salt as needed, and cover with a layer of White Sauce. Repeat the layers until all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- ½ cup cracker crumbs
- 3 tablespoons melted butter
- ¾ cup grated cheese
- ½ large cooked cabbage
- Salt and paprika
- 1 pt. White Sauce
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