Aussie Burger With The Lot | Grill Mates | McCormick Australia

Ingredients

• 500 g beef mince
• 2 tsp McCormick Black Pepper Coarse
• 2 tsp McCormick Paprika Smoked
• 1 tbsp McCormick Garlic Granules
• 2 ½ tsp sea salt flakes
• 4 rashers bacon
• 4 eggs
• 4 slices of cheese
• Tomato sauce
• French's Classic Yellow American Mustard
• 4 hamburger buns
• 4 lettuce leaves, washed and patted dry
• 1 tomato, sliced
• 4 pineapple rings, patted dry **
• 4 slices of tinned beetroot
• 1 onion, sliced into thick rings **