Turkey Skillet Supper | Canadian Turkey
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ab.canadianturkey.ca.
Ingredients
- 1 tbsp (15 mL) Olive Oil
- 12 oz. (350 g) boneless Canadian Turkey Breast, cut in strips
- 4 cups (1L) Spinach, torn and washed
- 8 oz. (250 g) Fusilli pasta, cooked and drained
- 2 cups (500 mL) Cherry Tomatoes, halved
- 2 oz. (50 g) Feta cheese, crumbled
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