Spring Greens Phyllo Pie - Edible Nashville

Spring Greens Phyllo Pie - Edible Nashville

ediblenashville.ediblecommunities.com

With a boat load of greens (primarily Swiss chard, arugula and kale) from a friends garden and my CSA, I set out to find a recipe that would make sufficient and

View Original

Share this recipe:

Ingredients

  • Phyllo dough (16 sheets)
  • 3 tablespoons melted butter
  • 2 tablespoons olive oil
  • 4 garlic cloves, chopped
  • 2 green onions, or green garlic, chopped
  • 1 bunch (8 cups chopped) greens, such as kale, chard, spinach or a combination of
  • 4 ounces goat or feta cheese
  • 1/2 cup grated Parmesan cheese
  • 4 eggs
  • 1/2 cup milk

More Like This