Athens Foods | » Baby Greens & Herbs Phyllo Pie

Athens Foods | » Baby Greens & Herbs Phyllo Pie

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Experience the flavor of Greece with Athens Foods' Baby Greens & Herbs Phyllo Pie—8 servings in just 2 hours 30 minutes, perfect for weeknight dinners and lunch leftovers.

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Ingredients

  • 12 sheets Athens Phyllo Dough (9”x14”), thawed
  • 1/4 cup olive oil
  • 1/2 cup onions, finely chopped
  • 1 cup scallions, finely chopped
  • 4 cups baby greens such as baby spinach, young chicory, baby arugula and young dandelion leaves, washed and chopped
  • 1/4 cup fresh parsley, finely chopped
  • 1/4 cup fresh mint, finely chopped
  • 1/4 cup fresh oregano, finely chopped
  • Sea salt and pepper to taste
  • 1 cup small curd cottage cheese
  • 1 cup crumbled feta cheese
  • 1 tablespoon Cream of Wheat (regular or quick-cooking)
  • 2 eggs, lightly beaten
  • 2 tablespoons butter
  • 1/4 teaspoon ground cinnamon

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