Baked Rigatoni with Italian Sausage and Fennel

Baked Rigatoni with Italian Sausage and Fennel

michiganplum.org

This baked rigatoni recipe combines the delicious flavors of Italian sausage and fennel for a comforting and satisfying meal. Perfect for a family dinner or a special occasion, this dish is sure to...

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Ingredients

  • 1 lb rigatoni
  • 1 lb Italian sausage, casings removed
  • 1 fennel bulb, sliced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 28-oz can crushed tomatoes
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

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