Filet mignon with grilled vegetables and apple - Taste Europe!

Filet mignon with grilled vegetables and apple - Taste Europe!

taste-europe.asia

Season the beef with salt and pepper. Heat a pan with olive oil and sear the meat on each side for about 3-4 minutes to achieve a medium-rare doneness. After cooking, set the meat aside to rest for a...

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Ingredients

  • 300 g beef tenderloin
  • 1 tablespoon butter
  • 1 tablespoon truffle oil
  • 200 g vegetables (carrot, bell pepper, zucchini)
  • 1 apple
  • 2 garlic cloves
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • A few sprigs of rosemary for garnish
  • Edible flowers for garnish

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