Slow Cooker Red Thai Prawn Noodles | AirFryerUK
This slow cooker prawn noodles recipe is from page 120 of The Ultimate Slow Cooker Cookbook. Imagine coming home after a long day to the comforting aroma of a delicious Thai-inspired meal simmering...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at airfryeruk.theclubb.co.
Ingredients
- 500 g Frozen prawns
- 4 tbsp Thai red curry paste
- 1 400ml tin Coconut milk
- 3 Kaffir lime leaves
- 2 Dried red chillies
- Sea salt
- Freshly ground black pepper
- 2 Red peppers
- 200 g Dried egg noodles
- 1 Pak choi
- 1 handful Fresh coriander leaves
- 1 handful Pistachio nuts
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