BBQ Prawns with Mango Salsa
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at centr.com.
Ingredients
- 1⁄3 cup (60g) white quinoa (or other colour) rinsed
- 2⁄3 cup (160ml) water
- 1⁄4 tsp salt
- 300g peeled raw prawns
- 4 bamboo skewers pre-soaked in water
- 1 tsp olive oil
- salt & pepper, to taste
- 1⁄2 mango (medium, 300g) diced
- 1⁄2 Lebanese cucumber finely diced
- 1⁄2 avocado (medium, 240g) finely diced
- 1⁄2 long red chilli finely chopped
- 4 sprigs of fresh coriander chopped
- 1⁄2 lime juiced
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