Delicious Ricotta Ciambellone Recipe | Italian Dessert Cake

Delicious Ricotta Ciambellone Recipe | Italian Dessert Cake

cuciniamoitaly.com

Enjoy the soft and fluffy texture of our ricotta ciambellone. A delightful Italian dessert cake perfect for any occasion. Try it now!

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Ingredients

  • 250 g tipo 00 flour
  • 180 g castor sugar
  • 3 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 2 eggs
  • 200 g ricotta
  • 180 ml fresh milk
  • 60 ml sunflower seed oil
  • 1 vanilla bean pod
  • Zest of half a lemon
  • Icing sugar, to taste

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