Greens Saute | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 bunch kale
• 1 bunch collard greens
• 1 bunch mustard greens
• 1 bunch turnip greens
• 1 bunch Swiss chard
• 3 tablespoons olive oil
• 1 medium yellow onion, thinly sliced
• 3 cloves garlic, thinly sliced
• salt and pepper, to taste
• 1 1/2 cups vegetable broth