Smoked Salmon Pasta Salad NEW! - Fort HealthCare
Delicious farfalle pasta with smoked salmon, asparagus, and grape tomatoes in a light vinaigrette—perfectly portioned for four!
Ingredients
- 2 C uncooked farfalle (or pasta of your choice)
- 1-1/2 C sliced asparagus (about 12 oz.)
- 4 oz. package smoked salmon
- 1-1/4 C grape or cherry tomatoes
- 1/3 C crumbled feta cheese with basil and sun-dried tomatoes
- 1/2 C reduced-fat olive oil vinaigrette
- 1/4 t salt
- 1/4 t freshly ground black pepper
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