Perch fillets with beans and sweetcorn - Recipes | fooby.ch

Perch fillets with beans and sweetcorn - Recipes | fooby.ch

fooby.ch

Try Perch fillets with beans and sweetcorn by FOOBY now. Or discover other delicious recipes from our category Fish.

View Original

Share this recipe:

Ingredients

  • clarified butter
  • 300 g skinned perch fillets
  • 3 sprig savory
  • 2 tsp savory
  • 2 spring onions incl. green parts
  • 500 g cooked corn cobs
  • 200 g green beans
  • 1 dl vegetable bouillon
  • salt and pepper to taste
  • 1 dl white wine

More Like This