Summertime Minted Trifle Recipe | Land O’Lakes

Ingredients

• Cake
• 4 large Land O Lakes® Eggs separated
• 3/4 cup sugar
• 1 teaspoon freshly grated orange zest
• 1/2 teaspoon vanilla
• 3/4 cup all-purpose flour
• 1/4 cup Land O Lakes® Butter melted, cooled
• Custard
• 1 (2.9-ounce) package white chocolate pudding and pie filling mix
• 2 tablespoons white crème de menthe *
• Strawberry Puree
• 1 pint (2 cups) strawberries, hulled
• 1/3 cup powdered sugar
• Fruit
• 1 pint (2 cups) strawberries, hulled, halved
• 1 nectarine or peach, thinly sliced
• Fresh mint leaves, as desired