Stuffed Tomatoes
Stuffed tomatoes with King’s Basil Olive Oil, Parmesan, and bell pepper. Perfect for appetizers or main courses. Try our recipe now!
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Cooking tools:
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Oven
Ingredients
- 4 large ripe tomatoes
- 1 garlic clove, minced
- 1/2 small bell pepper, minced
- 1/4 cup grated Parmesan cheese
- 1/2 cup dry bread crumbs
- oregano
- 2 Tbsp King’s Basil Olive Oil
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