Sweet Pea Tartines - Inspired Cuisine

Sweet Pea Tartines - Inspired Cuisine

inspiredcuisine.ca

Not only pretty, but oh so good! I paired than a salad of perfectly soft boiled eggs and a frisee dressed with a light vinaigrette.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.

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Ingredients

  • 1 cup frozen peas (cooked and drained)
  • 2 large tablespoons of ricotta cheese
  • 2 tbsp grated parmesan cheese
  • 3 tbsp good quality olive oil
  • 1/2 lemon zest and juice
  • kosher salt and freshly ground black pepper
  • 4 slices multi grain or sour dough bread
  • unsalted butter to thinly spread on each slice
  • 2-3 tbsp cooked and cooled peas
  • 10-12 whole snow peas (cooked and drained)
  • micro greens
  • 4-6 pansies yellow and blue

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